Nutritious pure corn noodles

中文名：玉米面

主要食用功效：

• Lower blood pressure and blood lipids（降血压、降血脂）
• Resist arteriosclerosis（抗动脉硬化）
• Beautify the skin and delay aging（美容养颜、延缓衰老）
• Invigorate the spleen and stomach, promote diuresis（健脾益胃、利水渗湿）
• Promote the development of brain intelligence（促进大脑智力发育）
• Prevent and fight against cancer（防癌抗癌）

适宜人群：

• People with poor memory
• Patients with chronic nephritis and edema
• People with habitual constipation
• Cancer patients and middle-aged and elderly people
• People with obesity and fatty liver
• People with spleen and stomach qi deficiency, qi and blood deficiency, and malnutrition
• People with cardiovascular diseases such as arteriosclerosis, hypertension, hyperlipidemia, and coronary heart disease
• Pregnant women and infants（in moderation）

Side Effects：

• It is forbidden to eat corn with snails, otherwise it may cause poisoning.
• Avoid eating with oysters, as it may hinder the absorption of zinc.

Precautions：

• Cornmeal provides less energy, and is not suitable for people engaged in heavy physical labor due to insufficient nutrition.

Storage Method：

• It can be sealed with preservative bags or sealed bags and stored in a well-ventilated place, or placed in a dry and moisture-free container for storage.